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Products > OILS > Classics

Grandolio, Extra-virgin olive oil 0,75lt - Cultivar CORATINA, CIMA di BIT.

FRANTOIO FAZIO

Package: bottle 0,75 lt


In dark glass to protect the oil from the light that it would ease its oxidation. Elegant squares base shape, screw top, gilded thermic-retractable capsule to guarantee the best hygiene, sealing wax and little collar explaning useful informations on the preciousness of our oil.


In Bitetto, in the sunny country of Bari, rich of ancient olive trees and of artistic treasures, the Oil Crusher Fazio Antonio rises.
From 1924 here are worked only the best olives by cultivar “Coratina”, with the exceptional organoleptical qualities and a definite yielded intense taste, and “Ogliarola Barese”, said also “Paesana” or “Cima di Bitonto”, is the typical variety of our earth, it produces a sweet oil with the yielded delicate.
By now from decades our farmers make the harvest directly from the tree. Once that the olive has reached the veraison, the right growth degree, some nets are stretched under the trees and the olives are made to fall with manual methods.
It is this the only way to get whole and well preserved olives immediately to transport to the crusher where they will be broken in the turn of 24 hours.
Handly picked up and immediately cold-worked with millstones, they give a yielded rich of antioxidants oil. Ideal protagonist of the Mediterranean diet.

With a Strong Taste, yielded with sign of olive just broken, it finds ideal employment in to season to raw bread, salads, vegetables, fish, for tasting recipes and to improve every dishes of the Mediterranean kitchen.


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